Around the farm 8/24/13
Why is the field crew reading “Self Magazine”? Former crew member Andrea Bemis’ cooking blog is featured in the September issue! Check out her recipes at Self Magazine, and on her blog Dishingupthedirt.com
Concord MA - Organic Since 1973
Why is the field crew reading “Self Magazine”? Former crew member Andrea Bemis’ cooking blog is featured in the September issue! Check out her recipes at Self Magazine, and on her blog Dishingupthedirt.com
Protecting lettuce is hard work- deer fence is going up! The secret ingredient behind our tough crew? Radishes!
Corn is here! Tomato stringing time!
This morning’s chard harvest
It’s pretty hot out, but Ramon sure looks happy to be harvesting garlic! It’s drying now, but look for some fresh garlic at the farmstand, and dried garlic in a few weeks!
Morning harvest… Green beans on their way to the farmstand!
Sunflowers to brighten the day!
Summer Squash is coming in! Beets too!
Awesome picture from Andy’s phone -taken two weeks ago after a rain storm
Opening Weekend! We’re open today and Sunday 11am-4pm, but closed on Monday. Then we are back to our regular schedule of Tuesday-Sunday (11am-6pm). Come on over and say hello!